July 01, 2021

How to Use Your Sonder LA Signature Cracker Well and Compartments

At Sonder Los Angeles we believe that a wood cutting board should do much more than provide a surface to chop your meat and veggies on, which is why all of our boards were designed with versatility in mind.  

Not sure how to tap into your board’s full potential? Here’s a little inspiration from some of our fans on how to maximize our boards' special features like the first ever Cracker Well (a Sonder LA signature; introduced in 2017) and built-in compartments! Proceed with caution – these images may cause an intense desire to Instagram your next culinary endeavor. 

A crowd pleasing charcuterie board featuring Winsome from no other than the cheese board queen herself Meg Quinn. 

Beautifully styled charcuterie board presented on a Sonder LA Winsome Board
Take a quick transport to France with  fromage, Champagne and oysters! Featuring Motley.

Crackers and cheese spread on a walnut wood cutting board with champagne and oysters

Food plating is an art form and our boards make it really easy! Featuring Artisan.

Sonder LA's Artisan cutting board used as a serving platter.
A DIY breakfast pancake board featuring Winsome.
Make your own pancake board displayed on Sonder LA's Winsome Acacia board.
Take our boards outside and create the ultimate campfire s'mores board. Featuring Artisan.
Make your own s'mores board served on Sonder LA's Artisan Teak Board.
DIY lox bagel board featuring Alfred.
Lox bagels served on Sonder LA's American made walnut Alfred board.
A hot cocoa and cookies board perfect for a chilly night, featuring Artisan made by the talented Food Photographer,  Fanette Rickert.
Make your own hot cocoa board filled with cookies, marshmallows, chocolate chips, rock candy, and more.
Written by Sonder LA Team